Kweichow Moutai Feitian

Born over five hundred years ago from ancient artisans, Kweichow Moutai Feitian Baijiu (贵州茅台飞天白酒) has risen to become a central part of Chinese culture as the #1 luxury brand in China, and the #1 most valuable Spirits Brand Worldwide. Moutai is made from organic sorghum and premium wheat harvested during the summer solstice Dragon Boat Festival, then distilled and blended with up to 200 spirits and aged for at least 3 years in terracotta pots. Steeped with tradition, Moutai is consumed in groups during a toast using half-ounce baijiu glasses. With its bold yet balanced flavor, Moutai pairs best with spicy and rich foods, savory sauces, and grilled meats.

As the most prestigious baijiu of China, it is the first choice used by government officials and business elites to entertain distinguished foreign and domestic counterparts.

Awards:

Gold Medal - Brussels International Liquor Competition 2014

Double Gold Medal - San Francisco World Spirits Competition 2014

Gold Medal - The Spirits Business Asian Masters Competition 2015

98 Points - Tasting Panel Magazine July 2015

94 Finalist - Ultimate Spirits Competition 2016

Gold Medal - SFWSC 2016

Baijiu | 200ml / 375ml / 500ml / 1L | 53% ABV